Dinner 75

Prix Fixe. Choose one option per course.

1ST COURSE
Sakura Masu
Ocean trout, passion fruit ponzu, taro, toasted capers

Brussels Sprouts
Crisped Brussels sprouts, lemongrass soy (vegan)

2ND COURSE
Barbacoa Dumplings
Mango, chipotle, white scallion

Spinach + Shiitake Dumplings
Cashew cheese, red curry, cilantro (vegan)

3RD COURSE
5 Piece Sushi Moriwase*
(chef’s selection nigiri)

4TH COURSE
Steak Suika*
Prime New York Strip Steak, Koji Butter, Watermelon Salad

Chimi Agetofu
Crispy tofu, chimichurri, roasted tomato, spinach, mushroom “bacon” (vegan)