Dinner 75

Prix Fixe. Choose one option per course.

1ST COURSE
Octopus Skewer
Mashwiya, cilantro soy glaze

Tomato Salad
Four preparations of tomatoes,
Moroccan olives, jalapeño, feta

Beef Capaccio
Parmigiano-Reggiano, balsamic,
capers, garlic aioli

Aris Cigar
Ground beef, sweetbreads, pinenuts,
hummus, cardamom oil, harissa


2ND COURSE
Jerusalem Risotto
Sunchoke butter, roasted artichoke hearts,
grilled asparagus, pecorino, confit tomato

Bucatini al Granchio
Blue crab, vermouth butter, capers,
lemon zest, calabrian chili

Butcher’s Cut
Mushroom ragù

Pan Seared Fish
Chickpeas, spinach, preserved lemon,
caramelized cauliflower, okra, mediterranean salsa verde

Ribeye
Demi glace

Lamb Chops
Saffron carrot cream, asparagus,
snow pea, chickpeas, chermoula


3RD COURSE
Sesa Brulee
Halvah, pistachio, raspberry, white chocolate

Sorbet
Mango or prickly pear